Jura Seven Wood 42% 70cl
AN INGENIOUS APPROACH REVEALS A FRUITY & SPICY SINGLE MALT SCOTCH WHISKY MADE FOR SAVOURING
The ability of Jura´s tiny island community to reimagine and reinvent has allowed our distillery to thrive. Such vision has brought to life this complex single malt - a fitting tribute to our Master Blender´s skill. Thanks to the forestry commission, sawmill and cooperage in France, we use the finest virgin French oak casks to enhance our whisky. Layers of complexity and flavour emerge from a maturation journey that begins in American White Oak ex bourbon casks before a portion of the whisky is split between six different virgin oak casks sourced from across various regions of France. The result is a fruity and spicy whisky with flavours of crème caramel, baked peach and sweet liquorice.
Nose: Coffee, ginger spice and a hint of chocolate
Palate: Crème caramel, baked peach, liquorice and candied orange
Finish: smokey with vanilla
70CL - 42% Vol
AN INGENIOUS APPROACH REVEALS A FRUITY & SPICY SINGLE MALT SCOTCH WHISKY MADE FOR SAVOURING
The ability of Jura´s tiny island community to reimagine and reinvent has allowed our distillery to thrive. Such vision has brought to life this complex single malt - a fitting tribute to our Master Blender´s skill. Thanks to the forestry commission, sawmill and cooperage in France, we use the finest virgin French oak casks to enhance our whisky. Layers of complexity and flavour emerge from a maturation journey that begins in American White Oak ex bourbon casks before a portion of the whisky is split between six different virgin oak casks sourced from across various regions of France. The result is a fruity and spicy whisky with flavours of crème caramel, baked peach and sweet liquorice.
Nose: Coffee, ginger spice and a hint of chocolate
Palate: Crème caramel, baked peach, liquorice and candied orange
Finish: smokey with vanilla
70CL - 42% Vol
AN INGENIOUS APPROACH REVEALS A FRUITY & SPICY SINGLE MALT SCOTCH WHISKY MADE FOR SAVOURING
The ability of Jura´s tiny island community to reimagine and reinvent has allowed our distillery to thrive. Such vision has brought to life this complex single malt - a fitting tribute to our Master Blender´s skill. Thanks to the forestry commission, sawmill and cooperage in France, we use the finest virgin French oak casks to enhance our whisky. Layers of complexity and flavour emerge from a maturation journey that begins in American White Oak ex bourbon casks before a portion of the whisky is split between six different virgin oak casks sourced from across various regions of France. The result is a fruity and spicy whisky with flavours of crème caramel, baked peach and sweet liquorice.
Nose: Coffee, ginger spice and a hint of chocolate
Palate: Crème caramel, baked peach, liquorice and candied orange
Finish: smokey with vanilla
70CL - 42% Vol