Mad Fish Shiraz - Australia
Surely the national red grape of Australia – the name Shiraz is unique to our island continent, and is known as Syrah in all other regions. Shiraz has distinct identities in its Australian homes – the wines of Barossa, McLaren Vale, Hunter Valley, and Western Australia’s Great Southern and Margaret River all express different stories.
Mad Fish Shiraz draws upon fruit from ideal growing locations in Western Australia and shows the South Western version of the grape in a classic, juicy style – luscious, plush fruit with exotic and savoury spice notes; downright delicious!
Ready to drink now and over the next few years.
Surely the national red grape of Australia – the name Shiraz is unique to our island continent, and is known as Syrah in all other regions. Shiraz has distinct identities in its Australian homes – the wines of Barossa, McLaren Vale, Hunter Valley, and Western Australia’s Great Southern and Margaret River all express different stories.
Mad Fish Shiraz draws upon fruit from ideal growing locations in Western Australia and shows the South Western version of the grape in a classic, juicy style – luscious, plush fruit with exotic and savoury spice notes; downright delicious!
Ready to drink now and over the next few years.
Surely the national red grape of Australia – the name Shiraz is unique to our island continent, and is known as Syrah in all other regions. Shiraz has distinct identities in its Australian homes – the wines of Barossa, McLaren Vale, Hunter Valley, and Western Australia’s Great Southern and Margaret River all express different stories.
Mad Fish Shiraz draws upon fruit from ideal growing locations in Western Australia and shows the South Western version of the grape in a classic, juicy style – luscious, plush fruit with exotic and savoury spice notes; downright delicious!
Ready to drink now and over the next few years.
WINERY
Mad Fish
GRAPES
Shiraz
REGION
Australia / Western Australia
WINE STYLE
Australian Shiraz
ALCOHOL CONTENT
14.5 %
ALLERGENS
Contains sulfites
FOOD PAIRING
Match to rich and wholesome foods – lamb kofta or creamy coconut beef curry or chickpea and sweet potato gratin.
